#VETSVolunteerVoices aims to bring you stories of our passionate VETS program volunteers from the field. This blog was written by Guy Audet, a Business Development Advisor who supported our VETS program partner, WIPVaC-Apex, in Ghana from March to May 2025.
In Meru County, Kenya, Community One Health Champion Ann Kagwira is improving her farm’s productivity and herd health through ongoing collaboration with VETS volunteers and Meru Dairy — demonstrating how long-term support and continuous learning can drive lasting change for farmers and their communities.
As VWB’s Executive Director, Charmaine Brett, prepares to step down in September, she reflects on four years of transformative global work, celebrating milestones in animal care, community resilience, and One Health initiatives. With its bold 2025–2030 Strategic Plan, VWB remains committed to advancing its mission and recruiting new leadership to build on this momentum.
Megan Sylka, Senior Program Officer at VWB, shares how her recent visit to Kenya revealed the powerful ripple effects of the VETS program—highlighting how Community One Health Champion Shelmith Mwai is transforming her dairy farm, her family dynamics, and her community through knowledge, leadership, and collaboration.
This article examines how a One Health approach can transform food safety systems by addressing the interconnected health of people, animals, and the environment—highlighting the importance of cross-sector collaboration, innovations like Canada’s CFSIN, and global strategies to mitigate risks such as antimicrobial resistance, climate change, and zoonotic disease.
VWB announces the upcoming departure of Executive Director Charmaine Brett, who will step down in September after four years of visionary leadership. As Charmaine begins a new chapter, VWB remains grounded in its mission and Strategic Plan—continuing to lead global One Health efforts that improve lives, protect livelihoods, and strengthen communities.
Watch a replay of our World Environment Day 2025 webinar which showcased the voices of VWB’s VETS volunteers working alongside local partners to advance climate-smart agriculture, ecosystem restoration, and One Health solutions. The panelists shared community-led approaches, environmental challenges, and practical innovations from Cambodia, Kenya, and Laos.
This article explores the critical importance of integrating animal welfare into disaster preparedness, drawing on current research, offering practical strategies, and highlighting how VWB’s One Health initiatives build resilience by strengthening animal health systems and safeguarding livelihoods before and after disasters strike.
VWB congratulates Prime Minister Mark Carney on his election victory, emphasizing the importance of continued leadership on global One Health challenges, and reaffirming its commitment to strengthening animal health, food security, and resilient communities worldwide.
This article explores the diverse and often underrecognized roles of veterinarians within a One Health framework, highlighting how their work in animal health, food safety, wildlife conservation, and climate adaptation strengthens communities, safeguards ecosystems, and supports global health resilience.
#VETSVolunteerVoices brings you stories from the field shared by passionate VETS program volunteers. Meet Daniel MacIsaac, a Communications Advisor who spent six months in Cambodia (September 2025–March 2026) with our local partner, AVSF Cambodia, helping strengthen communications systems, build staff capacity, and support the organization in telling the stories behind its work.
In this edition of Ask an Expert, we spoke with Yana Zhambekova, Ukraine Country Director at Veterinarians Without Borders North America (VWB), about the realities facing rural communities, livestock keepers, and veterinarians across Ukraine today.
#VETSVolunteerVoices brings you stories of our passionate VETS program volunteers from the field. Meet Donald Hilborn, an Agricultural Advisor from Ontario who recently completed his third VETS placement in Kenya (March–April 2026) with our local partner, Meru Dairy, supporting small-scale dairy farmers in building more sustainable and resilient feeding systems.
